Thursday 17 March 2011

Producing your Own Food for your Barbecue

Look in almost any supermarket and you’ll find plenty of pre-prepared meals that you can cook on your bbq.
However it’s simple and also gratifying to make your own bbq food, it would be a pity simply to stick to
ready-made burgers and sausages.

By making your own food, you can give a tastier choice of dishes, and make certain that the food is healthy and free from artificial ingredients.
And anything you attempt to make, when your guests find out the food is homemade, they are sure to be
impressed.
Barbecue foods are really simple to create, whether or not you’re not an expert cook, you’ll be capable of
getting great outcomes.
There are numerous cookery books written particularly about bbq food where you could find suggestions and also recipes or you may just experiment with your own ideas and combinations.
Think about how many individuals are going to be at the barbeque and size recipes upward or down accordingly.
You don’t want to have a lot of food remaining however it’s probably advisable to make slightly more than you need to prevent running out.
A lot of people will come back for seconds so it’s easier to over-cater than to have starving guests.
Think about who will be visiting for the barbecue and also select foods which you think they're going to like.
There’s no point cooking sophisticated fish dishes if the majority of the visitors will be children who prefer
more simple tastes.
Check out any kind of dietary requirements that the guests may have ahead of time.
Once you know who is visiting the barbecue you can decide on recipes that you think they will enjoy.
Try and incorporate a mixture of diverse dishes.
For example, rather than making three types of handmade burgers, bring in a few alternative ideas.

Possibly have one meat dish, one fish dish and one vegetarian dish and then serve a number of interesting
homemade salads to go on the side.

Get ready whenever possible in advance.

If you select recipes which can be prepared a day or two forward, you’ll help to make things much easier for
yourself.

Just make sure that you have got room in your refrigerator for anything that ought to be stored chilled.

Add a handful of dishes which don’t need any cooking.

Again, this will make things easier on the day and will release space on your bbq for other stuff.

Good food hygiene when making your own food

When preparing your own meals, it’s important to follow the guidelines of excellent food hygiene:

• Keep uncooked poultry and also meat away from other food and use independentt chopping boards and utensils for each.

• Wash both hands completely before you begin preparing or cooking food.

Always wash both hands following handling raw meat or poultry.

• Keep raw food fresh through keeping it in a refrigerator or cool box before you are ready to cook.

Things to make?

Below are a few different suggestions for you to attempt when creating your personal food for a barbecue.

Meat

It’s easy to make your own burgers and you’ll discover that homemade burgers will often have much more flavour compared to types which come from a container.

Purchase coarsely minced beef from the butcher and include your personal seasoning combinations for example spicy pepper, garlic or perhaps Mediterranean herbs prior to forming into a burger form.

Fish

If you wish to incorporate some wholesome options, in that case fish is a good choice
You can steam larger fillets of fish for example salmon through covering in a loose pouch made of tinfoil, or
perhaps thread smaller bits of fish and also tiger prawns onto skewers to produce tasty fish kebabs.

If perhaps making use of wooden skewers, remember to soak them in water first to stop them catching light on the barbecue.

Vegetables

Maybe you are catering for vegetarians or just need to provide the meat-eaters a small amount of variety, there are lots of techniques to cook vegetables on a bbq.

Griddle strips of vegetables for example aubergine, courgette and also pepper to create a mixed vegetable
salad, or thread bite-sized pieces of vegetables upon skewers to make kebabs.

Salads

On a warm day salads are always a well known option.

They can provide handy additional dishes for vegetarians and also health-conscious friends.
However salads don’t need to be dull so forget the lettuce and tomatoes and experiment with diverse
combinations.

Pasta salads and also rice salads are ideal for providing your filling salad alternative.

Liven up a basic potato salad with the help of extra ingredients for example fresh mint or even finely chopped
up spring onions.

Desserts
You’ll most likely discover that the barbecue is still hot once you have cooked the savoury meals, so why not
make the most of it and also cook your delicacy on the barbecues as well?
You can put bananas straight onto the bbq and cook until soft, or perhaps wrap other fruits for instance apple pieces, plums or pineapple rings in aluminum foil and place on the barbecue until soft.
Served along with ice-cream or rum butter, all of them produce a yummy treat.
For a tasty as well as unusual sweet that everybody will adore, take a banana and with the skin still on, use a
blade to create a long split along the length.
Cut through the skin and slightly into the flesh beneath.

Next, press a few chocolate buttons into the split you have made.

Wrap your banana inside tinfoil and put on the bbq.

Leave to cook for about 10 minutes or until the the banana flesh has become tender and also gooey.

Serve the bananas in their tinfoil and allow your visitors unwrap the yummy parcels to show the squidgy banana and melted chocolate within.

This treat can be a bit messy, so serve on paper plates using a spoon to dig out your filling.

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